The Peace Corps experience includes
getting away from your village and meeting up with other PCVs. AZ9s
Katie and Daniel in Landeran decided months ago to host a cookout for
those of us in the south of AZ. So last weekend 6 of us met up at
their home. Sally and I are AZ8s still around, and we were joined by
Rick in Neftchala, Liz in Shirvan, Roxann in Salyon and Samantha in
Ceilalabad. Cherril and Luce are AZ10s and only Luce was
unable to join us. That made a houseful for 2 nights and days.
We started arriving Friday afternoon
and went shopping for snacks and beverages while Daniel made hotdog
and hamburger buns for the cookout. We were joined later by 2 young
women from Finland who are eco-tourism interns. Potato
salad, coleslaw and s'mores made this the most American-style meal
I've had in a long time. And I've become a fan of Frito-Lay cucumber-dill
flavored chips even tho' I seldom eat chips in America.
Saturday morning breakfast more American food including coffee, scramble
eggs with ham (purchased near the Russian border thanks to Roxann) and tandir bread.
I survived a small mishap when I lost my balance while squatting and fell back – jamming a finger when
I tried to stop my fall. It was purple and puffy but moveable, but nothing like the stupid sprain ankle I suffered Sunday evening
when I got back home. (I got up from a chair not realizing that my
foot was asleep. When I stepped on it I went down in a heap. Oh no. What's happening? I
don't have feeling in my foot! Visions of Early Termination.
Thankfully at this very moment, my left ankle is wrapped in an ace
bandage so I'm laughing now.)
Saturday morning, six of us headed to
Isti Su, the hot water springs high up in the hills above Lankeran.
We wore our swimsuits under our clothes for an easy change when we
got there. It's a 10 minute bus ride, then a 40 minute hike to the dozen brick huts with large tanks of hot water flowing through them.
What is it about sitting in hot water with friends and chatting?
Relaxing.
Saturday night was also fun-filled
since we were also celebrating Katie's birthday. Another great meal
of chicken and rice (America-style) plus beet salad. After several
intense rounds of Dutch Blitz we had confetti-cake with frosting and
ice cream. Sunday morning Rick treated us to crepes with either
toppings or fillings depending upon your point of view. That's also
when I had my first taste of carrot jam. After breakfast, we said
goodbye and headed back to our sites refreshed and renewed.
I sometimes wonder if I will ever live
as leisurely back in America.